7508 State Rt. 43 Kent, OH 44240
Monday - Closed
Tuesday - Friday 4:00 pm - 11:00 pm
Saturday 11:00 am - 11:00 pm
Sunday 11:00 am - 8:00 pm
When you have a craving for fresh, chef-inspired seafood, you've got to check out Lake House Kitchen & Bar.
Our seafood arrives fresh daily and is prepared by executive Chef Doug Hite, who graduated from Kent State University in 2017 and has been a chef at Franklin Hotel Bar and Scorpacciata.
Lake House Kitchen & Bar has a one of a kind view overlooking the majestic East Twin Lakes with an outdoor patio and bar.
Great parking, atmosphere and service.
Trivia every Thursday night at 6:30.
Brunch available on weekends.